Cafe Menu

Copley offers an array of delicious dining options.

Copley Hospital has an excellent reputation for providing outstanding meals. And our nutritional services team is proud to offer meals that aren’t only delicious but also nutritious.

Our Cafeteria is open to visitors.

THE CAFETERIA IS OPEN DAILY: 6:30 AM – 6:00 PM

Meal Services Offered Monday through Friday:

      Breakfast: 6:30 AM – 10:00 AM
      Lunch: 11:30 AM – 1:30 PM
      Drinks, snacks, fruit, soup, and salad are available throughout the afternoon.

Vending machines are available in the Emergency Department area, offering a variety of drinks and snacks.

Copley Hospital Cafe Salad Bar

Weekly Menu

Delicious, chef-prepared meals offered daily. 

Monday - July 27

Soup of the Day:

Cream of Mushroom

Entrée:

Maple Dijon Pork Loin

Spinach Ricotta Pie with Chopped Salad

Side:

Mash with Gravy

Chopped Salad

 

Tuesday - July 28

Soup of the Day:

Creamy Tomato and Roasted Garlic

Entrée:

Italian Sub with Cappicola, Mortadella, Salami, LTO, Condiments (Gluten Free Available)

Tuscan Eggplant Spread with Arugala on Ciabatta Roll

Side:

Asparagus and Roasted Red Pepper

 

Wednesday - July 29

Soup:

Cheesy Broccoli Soup

Entrée:

FOOD TRUCK

Potato Bar: Baked Russet Potatoes with Chef’s Choice of Toppings

 

 

Thursday - July 30

Soup of the Day:

Chicken Curry Soup

Entrée:

Swedish Meatballs

Corn Cakes with Arugala Salad and Aged Cheddar

Side: 

Egg Noodles

Green Beans with Garlic Butter

 

Friday - July 31

 Soup:

Tortilla Chicken Soup

Entree:

Birria (Tender Beef) Burrito served with Broth

Vegetarian Chili with Sour Cream and Cheese

Side:

Spanish Rice

Corn with Lime Crema

 

*Menu subject to change.