Cafe Menu
Copley offers an array of delicious dining options.
Copley Hospital has an excellent reputation for providing outstanding meals. And our nutritional services team is proud to offer meals that aren’t only delicious but also nutritious.
Our Cafeteria is open to visitors.
THE CAFETERIA IS OPEN DAILY: 6:30 AM – 6:00 PM
Meal Services Offered Monday through Friday:
- Breakfast: 6:30 AM – 10:00 AM
- Lunch: 11:30 AM – 1:30 PM
- Drinks, snacks, fruit, soup, and salad are available throughout the afternoon.
Vending machines are available in the Emergency Department area, offering a variety of drinks and snacks.
Weekly Menu
Delicious, chef-prepared meals offered daily.
Monday - March 16
Soup of the Day:
Split Pea Soup with Bacon
Entrée:
Homemade Meatloaf
Three Cheese Lasagna
Starch:
Mashed Potatoes with Gravy
Vegetable:
Parsnips with Maple Butter
Tuesday - March 17
Soup of the Day:
Cheddar Ale Soup
Entrée:
Corn Beef and Cabbage
Vegetarian Irish Stew
Starch:
Red Potatoes/Soda Bread
Vegetable:
Carrots/Turnips/Beets
Wednesday - March 18
Soup of the Day:
Beef Stroganoff Soup
Entrée:
Honey Jerked Chicken Sandwich
Buffalo Tofu over Cheddar Jalapeno Polenta
Starch:
Au Gratin Potatoes
Vegetable:
Green Beans
Thursday - March 19
Soup of the Day:
Vegetarian Chili Soup
Entrée:
BBQ Pulled Pork with Mustard Coleslaw
Gouda Mac and Cheese
Starch:
Baked Beans
Vegetable:
Roasted Squash
Friday - March 20
Soup:
French Onion Soup
Entree:
Chicken Braised in Tomato Parmesan Cream Sauce
Baked Haddock with Ritz Cracker Crumbs, Parsely and Cheddar Cheese
Fish and Chips
Starch:
Rice
Vegetable:
Asparagus
*Menu subject to change.